This soft, buttery ginger cookie is a longtime favorite, and the recipe includes a gluten-free variation.
This hearty soup might make you happy you didn’t eat up all your Thanksgiving turkey. The nutty taste of the […]
By Eileen R. Beran
26 November, 2010 – 11:24 am
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Posted in Holiday, Main dishes, Recipes, Soups
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Tagged comfort food, fall, food, gluten-free, leftover turkey, recipe, soup, Thanksgiving
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This is a wonderful grown-ups’ Thanksgiving dish. Make the sweet potatoes with marshmallows for the kids.
I think my mom’s simple stuffing is tops. It might help that I have fond holiday memories of toasting the bread while she chopped and sauteed and seasoned. This stuffing is on the dry side.
Here is a lovely recipe for cranberry sauce. The orange and honey soften the sharpness of the cranberries, and it’s ridiculously easy to make.
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By Eileen R. Beran
16 November, 2010 – 1:20 pm
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Posted in Holiday, Recipes, Sauces Seasonings Condiments, Sides
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Tagged cooking, cranberries, food, fresh ingredients, gluten-free, holiday, holiday food, recipe, sauce, sides, Thanksgiving, Thanksgiving food
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Sometimes when you don’t feel good you want something warm, creamy, and gentle on your system. Here is a very easy baked custard that you can mix up in a minute or two and then go back to bed and rest while it bakes.
Here’s a variation on chicken soup that you could eat anytime but that’s nice if you don’t feel well, because it’s easy to make and soothing.
I found this mac salad recipe a few years ago after enjoying plate lunch on a trip to Hawaii, and it’s become a standby at my house. The egg and potato add subtle but appealing texture and flavor.
