These sweet and somewhat habit-forming little domes look exactly like cookie dough ready to pop right into the oven. Pin It
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By beranmchsi.com Posted on
18 February, 2015 – 2:29 pm
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Posted in Desserts & Snacks, Recipes
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Also tagged cooking, dairy-free, dessert, food, gluten-free, grain-free, kitchen gadgets, kitchen tools, paleo, recipe, snack, vegetarian
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Several days into my January paleo autoimmune/anti-inflammatory diet, there are some aspects that are working and others I’m still working through. […]
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By beranmchsi.com Posted on
29 January, 2014 – 4:40 pm
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Posted in Desserts & Snacks, Experiences, Recipes
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Also tagged aip, banana, coconut, cooking, dairy-free, dehydrator cookies, energy cookies, food, gluten-free, grain-free, paleo, paleo autoimmune protocol, recipe, snack, vegetarian
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Since eating according to the Whole30 guidelines this past January, I now have sweets only very seldom and refined sugar almost […]
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By beranmchsi.com Posted on
1 October, 2013 – 4:14 pm
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Posted in Desserts & Snacks, Recipes
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Also tagged almond cookies, almond flour, baked goods, cooking, dairy-free, dessert, gluten-free, grain-free, paleo, recipe, snack, triple almond cookies, vegan, vegetarian
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Homemade macaroons are wonderful. This classic macaroon is made with sweetened condensed milk, unsweetened coconut, and egg whites. Pin It
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By beranmchsi.com Posted on
3 April, 2012 – 8:56 pm
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Posted in Desserts & Snacks, Holiday, Recipes
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Also tagged baked goods, coconut, comfort food, cooking, dessert, food, gluten-free, holiday food, macaroon, recipe, snack
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Who doesn’t love a rich, frosted pumpkin bar? This gluten-free, grain-free recipe is adapted from a recipe from my sister-in-law, […]
By beranmchsi.com Posted on
22 November, 2011 – 4:27 pm
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Posted in Desserts & Snacks, Holiday, Recipes
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Also tagged almond flour, baked goods, bars, comfort food, cooking, dessert, fall, food, gluten-free, grain-free, holiday food, pumpkin, recipe, snack, Thanksgiving, Thanksgiving food
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Oatmeal cookies are wonderful comfort food, but for me, please leave out the raisins and bring on the chocolate chips […]
By beranmchsi.com Posted on
8 November, 2011 – 10:58 am
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Posted in Desserts & Snacks, Recipes
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Also tagged baked goods, chocolate chips, comfort food, cooking, dessert, food, gluten-free, oatmeal, recipe, snack
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Snickerdoodles are a great go-to cookie. They’re delicious, simple to make, freeze well, and all in all, they make a […]
Why are snickerdoodles so good even though the ingredients are so basic and straightforward? Coated with cinnamon-sugar and with a […]
In case you’re among the few people who don’t have the recipe for ever-popular, easy-to-make seven layer bars, here it is. You can make these bars gluten-free by substituting ground-up sorghum crackers for the graham cracker crumbs. Instructions are also included for making the bars dairy-free.
These graham-like crackers are made with sorghum flour. You might call them “sor-graham” crackers. Homemade graham crackers have wonderful, complex flavors of wheat germ and bran that are unique to wheat. These sorghum crackers have a nice bright flavor from the sorghum flour.
This soft, buttery ginger cookie is a longtime favorite, and the recipe includes a gluten-free variation.
