This quinoa recipe makes a delicious healthy yet festive (and gluten-free) holiday side dish. The mild flavor and satisfying heartiness of quinoa are pleasantly surprising.
By Eileen R. Beran Posted on
21 December, 2010 – 10:05 am
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Posted in Holiday, Main dishes, Menu Ideas, Recipes, Sides
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Also tagged Christmas food, comfort food, cooking, fall, gluten-free, holiday food, menus, quinoa, recipe, sides, Thanksgiving, Thanksgiving food
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This yam pie is festive, flavorful, and, with its deep orange color, pretty. What a great way to eat your vegetables! Make it in a brown rice flour crust for added nutrition and no gluten.
By Eileen R. Beran Posted on
14 December, 2010 – 4:00 pm
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Posted in Desserts & Snacks, Holiday, Recipes
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Also tagged Christmas food, comfort food, cooking, dessert, fall, gluten-free, holiday food, pie, recipe, Thanksgiving food
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Basic piecrust mixed by hand is simple once you get the hang of it. This recipe also gives instructions for making a gluten-free crust with one-to-one substitution of brown rice flour.
By Eileen R. Beran Posted on
10 December, 2010 – 1:52 pm
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Posted in Desserts & Snacks, Recipes
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Also tagged baked goods, brown rice flour, Christmas food, cooking, dessert, gluten-free, holiday food, piecrust, recipe, Thanksgiving food
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This hearty soup might make you happy you didn’t eat up all your Thanksgiving turkey. The nutty taste of the […]
By Eileen R. Beran Posted on
26 November, 2010 – 11:24 am
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Posted in Holiday, Main dishes, Recipes, Soups
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Also tagged comfort food, fall, gluten-free, leftover turkey, recipe, soup, Thanksgiving
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This is a wonderful grown-ups’ Thanksgiving dish. Make the sweet potatoes with marshmallows for the kids.
I think my mom’s simple stuffing is tops. It might help that I have fond holiday memories of toasting the bread while she chopped and sauteed and seasoned. This stuffing is on the dry side.
Here is a lovely recipe for cranberry sauce. The orange and honey soften the sharpness of the cranberries, and it’s ridiculously easy to make.
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By Eileen R. Beran Posted on
16 November, 2010 – 1:20 pm
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Posted in Holiday, Recipes, Sauces Seasonings Condiments, Sides
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Also tagged cooking, cranberries, fresh ingredients, gluten-free, holiday, holiday food, recipe, sauce, sides, Thanksgiving, Thanksgiving food
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Sometimes when you don’t feel good you want something warm, creamy, and gentle on your system. Here is a very easy baked custard that you can mix up in a minute or two and then go back to bed and rest while it bakes.
Do you want to give gluten-free or low-allergen candy to your trick-or-treaters? Here are a few popular options to consider.
Here is a simple, delicous recipe for creamy coleslaw.
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By Eileen R. Beran Posted on
8 September, 2010 – 6:22 pm
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Posted in Recipes, Salads, Sides
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Also tagged coleslaw, comfort food, cooking, fresh ingredients, gluten-free, recipe, salads, sides, vegetarian
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